Jeerakasala Rice
Flavourful and aromatic rice
About this item
- READY TO COOK: It has a unique cooking property where the grains remain separate and fluffy after cooking, making it ideal for making aromatic and flavorful rice dishes.
- NATURAL INGREDIENT: It is traditionally grown in the fields of Barddhaman using organic methods, without the use of chemical fertilizers or pesticides, which adds to its natural and authentic taste.
- GOODNESS OF NUTRIENTS: It is rich in nutrients like carbohydrates, proteins, and essential minerals, making it a healthy choice for consumption.
- NO ADDED PRESERVATIVES: It contains no added preservatives and colors
- ASSURED QUALITY: It is Non-Sticky Rice, Produced by using most modern milling technologies
- It is characterized by its small, slender grains that resemble cumin seeds, which is where its name "Jeerakasala" comes from. "Jeera" means cumin and "kasala" means seed in Malayalam, the language of Kerala.