Ajmi Wheat Puttu Podi 1kg is a premium quality wheat flour blend designed for making soft, nutritious, and delicious puttu, a traditional South Indian steamed rice cake. This puttu podi is made from carefully processed wheat grains, providing a wholesome alternative to rice-based puttu.
 
Wheat Puttu Podi is a finely ground wheat flour used to make Puttu, a traditional South Indian steamed dish. It's made from good quality wheat, processed to retain the right texture for soft and fluffy Puttu. This product offers a convenient, ready-to-use option for preparing a healthy and delicious breakfast or snack. 
Key Features:
Made from good quality wheat:
The powder is crafted from high-quality wheat grains, ensuring a wholesome and nutritious experience. 
Convenient and easy to prepare:
It's a ready-to-use flour, making it easy to prepare Puttu quickly. 
Versatile and flavorful:
Puttu made with this powder can be enjoyed with various side dishes like coconut, bananas, curries, or even sweet toppings like sugar. 
Healthy breakfast option:
Wheat Puttu Podi is a good source of energy and dietary fiber, making it a nutritious breakfast choice. 
Traditional South Indian dish:
Puttu is a staple breakfast dish in South India, and this powder allows you to enjoy the authentic taste and texture of homemade Puttu.